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Raghavan Iyer
(23)
Works include:
Smashed, Mashed, Boiled, and Baked--and Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes;
Indian Cooking Unfolded: A Master Class in Indian Cooking, With 100 Easy Recipes Using 10 Ingredients or Less;
Asian Flavors: Changing the Tastes of Minnesota Since 1875;
Wisdom in Action: Essays on the Spiritual Life;
660 Curries
; and others...
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